6 Delicious Snack Recipes for Rheumatoid Arthritis
Rheumatoid arthritis is a chronic autoimmune disease that causes inflammation, swelling, and pain in and around the joints and other parts of the body. It initially affects the hands and feet. In the long term, inflammation can cause bone erosion and joint deformity. There is no cure for this painful condition, but physiotherapy and medication can slow down its progression. Also, the intake of certain foods can help contain the symptoms. Here are some delicious snacks for rheumatoid arthritis that are easy to cook and will help in reducing symptoms: 1. Oat porridge with berries It is one of the healthiest snacks for rheumatoid arthritis. It has a high dose of antioxidants, fiber, and prebiotics. All of these are great to reduce inflammation of the joints. Oats have a good amount of fiber called beta-glucans, which helps reduce inflammation, while berries are rich in antioxidants. Blueberries, in fact, have high anti-inflammatory polyphenols called anthocyanins. Cook oats in a pan with water or milk. Add chopped berries to it and some sugar, if needed. 2. Buckwheat berry pancakes Buckwheat is a good source of quercetin and rutin, two anti-inflammatory polyphenols. The former is an antioxidant while the latter has anti-inflammatory properties. Use buckwheat flour to make pancakes.